上海教委回应“学校供餐企业绿捷产品发臭”：留样及原料送检

Core Points - The Shanghai Municipal Education Commission is investigating complaints regarding the shrimp and egg dish supplied by Shanghai Green捷 Industrial Development Co., Ltd. in school lunches [1] - The dish was reported to have a foul smell, leading to its immediate removal from several schools [1] - The investigation includes sending samples and raw materials for testing to designated quality inspection companies, with results expected within a week [1] Group 1 - The Shanghai Municipal Education Commission, in collaboration with market supervision departments, is actively investigating the issue raised by parents regarding the shrimp and egg dish [1] - Multiple schools have reported that the shrimp and egg dish was removed from their lunch menus due to complaints from parents about its quality [1] - The investigation process involves collecting samples and sending them to Shanghai Quality Supervision and Inspection Technology Research Institute and Shanghai Zhongwei Testing Technology Co., Ltd. for analysis [1] Group 2 - The Shanghai Municipal Education Commission plans to gather feedback from students and parents to enhance food safety measures in schools [2] - There will be stricter adherence to food safety regulations and implementation of a meal accompaniment system for school leaders [2] - The commission aims to increase the variety of food options available to students and improve the overall quality of meal services [2]