果香溢天山

Core Insights - The Xinjiang region has become a significant hub for China's forestry and fruit industry, with a stable area of 21.1 million acres dedicated to forestry and fruit production in 2024, accounting for approximately 13% of the national total [1] - The Aksu region alone has a total area of 4.5 million acres for specialty fruits, with a fruit yield of 2.8088 million tons in 2024, representing a 7% increase from the previous year [1] Group 1: Quality Improvement - The "Aksu Ice Sugar Heart Apple" is being positioned not only for household consumption but also as an ingredient for trendy coffee, showcasing the local exploration of "quality breaking boundaries" [2] - The average yield per acre for apple orchards has stabilized at around 3 tons, with a significant increase in the rate of quality fruit due to a focus on reducing yield to enhance quality [2] - The cooperative model of "company + cooperative + farmer" has led to increased income for farmers, with annual earnings surpassing 100,000 yuan [2] Group 2: Technological Empowerment - The 224th regiment of the Xinjiang Production and Construction Corps has established a standardized management system for jujube orchards, ensuring stable fruit quality [3] - The average yield of fresh jujubes is expected to reach 1,500 kg per acre, with specific management techniques employed to enhance sugar content [3] - A comprehensive irrigation system has been implemented to combat soil salinization, with 124,100 acres of saline-alkali land treated by 2024 [3] Group 3: Efficient Distribution - The distribution of high-quality fruits, such as the Korla fragrant pear, is crucial for reaching consumers, with nearly 90% of the harvest pre-ordered [4] - The establishment of front warehouses in over 300 cities across China has streamlined the supply chain, allowing for rapid delivery [5] - Korla fragrant pears are also expanding their international market presence, with exports to over 20 countries and regions [5]