上海三部门通报：绿捷公司涉嫌瞒报食品安全相关信息 公安机关已立案侦查

Core Viewpoint - The Shanghai Municipal Public Security Bureau, Market Supervision Administration, and Education Commission have launched an investigation into Shanghai Green捷 Industrial Development Co., Ltd. for allegedly concealing food safety information related to shrimp dishes supplied to schools, leading to a police investigation and detention of relevant personnel [1] Group 1: Incident Details - On September 15, Green捷 Company supplied shrimp dishes to 211 schools in Shanghai, with a report of issues arising from one school where a batch of shrimp (approximately 18 kilograms) was found to contain insects [1][2] - Following the report, the company ordered the removal and destruction of all shrimp products supplied to the schools, while publicly stating the reason for removal was due to shrimp leakage [1][2] Group 2: Food Safety Testing - The shrimp in question was imported "frozen South American white shrimp," with a production date of March 20, 2025, and a shelf life of 24 months, accompanied by necessary inspection and quarantine certifications [2] - Testing conducted by relevant authorities found no presence of Salmonella or Staphylococcus aureus enterotoxin in the samples taken from the schools, and the freshness indicator for the shrimp was within acceptable limits [3] Group 3: Regulatory Actions - The market supervision department has sealed all involved shrimp batches and initiated an investigation, while a joint task force has been established to oversee the company's operations [4] - The education department plans to implement regular inspections of food supply and acceptance in schools, involving parents and third-party experts in the process [4]