Carnival (US:CCL) Prnewswireยท2025-09-24 13:05Core Insights - Holland America Line is enhancing its 2026 Grand Voyages by incorporating members of its Culinary Ambassador program, featuring renowned chefs and culinary experts [1][3][4] Culinary Enhancements - The Grand World Voyage will include Chef Masaharu Morimoto, Chef Ethan Stowell, and Master Tea Blender Steve Schwartz, while Chocolatier Jacques Torres will join the Grand Australia and New Zealand Voyage [1][6][7] - Guests will have opportunities for live cooking demonstrations, coffee chats, and exclusive dining experiences with the Culinary Ambassadors [4][10][12][13] Special Events - On March 7, 2026, both Grand Voyages will converge in Sydney, where Torres will host a "Chocolate Teatime" for guests [2][7] - Holland America Line executives will participate in special events during the Pacific Coast segment of the Grand World Voyage, including a Q&A session and itinerary reveal for the 2028 Grand World Voyage [8] Itinerary Options - The 2026 Grand World Voyage offers 10 shorter segments ranging from 14 to 72 days, allowing guests to customize their experience [4][15] - The Grand Australia and New Zealand Voyage provides two segments of 33 or 60 days [4][15] Themed Celebrations - Both Grand Voyages will feature gala balls and themed celebrations for various holidays, enhancing the onboard experience [9]