粮食安全看山东”之莘县：巩固粮食安全“压舱石

Core Insights - Food security is a crucial foundation for national security, and grain storage facilities play a vital role in ensuring food safety [1][2][3] Group 1: Grain Storage Management - The Shandong Xincheng National Grain Reserve has implemented a standardized management system covering all aspects of grain storage, including entry and exit, storage management, safety protection, and personnel assessment [1] - The storage capacity of the reserve has increased from 15,000 tons to 60,000 tons through upgrades and the replacement of old facilities, significantly improving grain quality retention rates [1] - Investment in smart storage technologies has been made, including a seamless data connection with the provincial grain supervision cloud platform [1] Group 2: County-Level Grain Reserves - County-level grain reserves are essential for regional emergency supply, with a total reserve of 10,000 tons achieved by increasing reserves by 5,000 tons in 2018 [2] - A dynamic rotation mechanism for stored grain has been established to ensure freshness and quality, enhancing resilience against market fluctuations and natural disasters [2] Group 3: Quality Control and Agricultural Support - A specialized team conducts regular quality inspections of stored grain, maintaining loss rates below 1%, significantly lower than the industry average [3] - The reserve provides post-harvest services to farmers, helping them reduce losses by approximately 15% through quality testing and storage guidance [3] - Future efforts will focus on stringent food safety measures and enhancing the reserve's contributions to national food security [3]