新版《有机产品认证实施规则》发布 将全面提升有机产品准入门槛

Core Viewpoint - The newly released "Organic Product Certification Implementation Rules" will raise the entry barriers for organic products in China, effective January 1, 2026, enhancing the credibility and effectiveness of the organic certification system [1] Summary by Relevant Sections - Certification Standards The revised rules focus on problem-solving, objectives, and outcomes, increasing the competency requirements for certification bodies and personnel [1] The technical conditions for each certification stage have been detailed, and the methods for detecting prohibited substances have been clarified [1] - Supervision and Management Post-certification supervision has been tightened, including unannounced on-site inspections [1] The sampling inspection rate for certified products in circulation will be no less than 10% to ensure ongoing compliance with standards [1] - Traceability and Control Stricter controls on sales certificates and organic codes have been implemented [1] Sales certificates must be uniformly uploaded to the National Certification and Accreditation Administration's "China Food and Agricultural Product Certification Information System," creating a more robust regulatory network [1] - Consumer Assurance The new rules aim to provide consumers with more reliable organic products, thereby enhancing consumer trust in the organic certification process [1]