新版阳澄湖大闸蟹防伪标识发布 多条品蟹游线同步推出

Core Insights - The "Crab Rising from Yangcheng" promotional event for the 2025 Yangcheng Lake hairy crabs was held, indicating a strong focus on the crab industry in Suzhou [1] - The expected production of Yangcheng Lake hairy crabs for the year is approximately 10,350 tons, with specific contributions from different farming areas [1] - New anti-counterfeiting measures have been introduced, including a dual-color identification system for different farming areas, enhancing product authenticity [1] Group 1 - The overall production of Yangcheng Lake hairy crabs is projected to be around 10,350 tons, with 1,550 tons from cage farming and 8,800 tons from high-standard pond farming [1] - The new anti-counterfeiting labels feature advanced technologies such as blockchain tracing and AI recognition, aimed at ensuring product authenticity [1] - The event also marked the launch of the second "Yangcheng Lake Cup" crab king competition, promoting engagement in the crab farming community [1] Group 2 - A new packaging design and unified store signage for Yangcheng Lake hairy crabs were unveiled, along with the introduction of quality standards and a blue book detailing the crab's quality characteristics [2] - The integration of crab cuisine with Jiangnan cultural tourism is being promoted through curated travel routes, enhancing the overall consumer experience [2] - The "Make Friends with Crabs" autumn series of themed activities aims to deepen the connection between crab farmers, markets, and tourism services, stimulating regional cultural and tourism consumption [2]