护航“双节”消费，连云港市海州区市场监管局筑牢市场安全防线

Group 1 - The core focus of market supervision during the upcoming holidays is to ensure safety, transparency, and consumer rights in the tourism market, particularly in hotel and restaurant operations [1][5] - The market supervision department is conducting special inspections to verify the authenticity of online booking information and ensure that the images match the actual hotel rooms [2][3] - Food safety is prioritized, with inspections focusing on the cleanliness of dining environments and the proper handling of food ingredients, including freshness and traceability [3][4] Group 2 - Transparency in pricing, especially for seafood, is a key area of inspection to prevent consumer disputes, with businesses required to clearly display prices and avoid hidden fees [3][4] - The market supervision department has implemented a 24-hour duty system during the holiday period to maintain a healthy and orderly consumption environment [5] - Continuous inspections and a combination of routine checks and surprise inspections will be the main strategy for ensuring compliance and consumer safety during the holiday season [5]