苏州市食品安全宣传周活动启动

Core Viewpoint - The 2025 Suzhou Food Safety Promotion Week was launched with the theme "Shangde Compliance, Shared Food Safety," aiming to enhance public awareness and participation in food safety initiatives [1] Group 1: Event Overview - The event featured a professional rapid testing station set up by the Suzhou Food Inspection Center, allowing citizens to experience demonstrations on testing for pesticide residues in fruits and vegetables, and moisture levels in meat [1] - Various thematic areas were established, including a consultation service area, an enterprise exhibition area, and an informational display area, providing an interactive food safety experience for the public [1] Group 2: Future Activities - Over the next month, a series of online and offline activities will be conducted to further educate the public on food safety science and encourage community participation in food safety governance [1] - The initiative aims to create a positive atmosphere where everyone is concerned, involved, and benefits from food safety, thereby enhancing the public's sense of gain, happiness, and security [1]