从田间到餐桌全链条保障 双节“菜篮子”量足质优

Group 1 - The Ministry of Agriculture and Rural Affairs reports that the national vegetable planting area reached 10,834 million mu in mid-September, an increase of over 1.6 million mu year-on-year, with daily supply of major vegetables exceeding 100,000 tons to meet holiday demand [1] - As temperatures drop, vegetable supply areas are shifting southward, with significant harvests from the Huang-Huai-Hai region, Yangtze River basin, and southwestern production areas [1] - In Shandong Province, the vegetable planting area in Xincheng County has entered a peak production period, with over 460,000 mu of vegetables being cultivated [1] Group 2 - Facility agriculture is providing more support for the "vegetable basket" and "fruit plate" markets, with a national planting area of 40 million mu, ensuring year-round supply, especially for edible fungi [2] - In Anhui Province, a smart mushroom cultivation facility utilizes a digital control system to maintain optimal microclimates for year-round production, achieving a monthly output of 5 tons per unit [2] - In Jiangsu Province, kiwi fruit farms are expected to yield over 2,000 pounds per mu this year due to advanced irrigation techniques and accumulated experience [2] Group 3 - Cold chain logistics are crucial for maintaining the freshness of agricultural products, especially as the holidays approach, with a major logistics hub in the Beijing-Tianjin-Hebei region managing thousands of vehicles daily [3] - The logistics hub employs temperature-controlled vehicles tailored to different types of produce, ensuring optimal conditions during transport [3] - The logistics operation has a resource pool of over 100,000 vehicles dedicated to agricultural products, enhancing efficiency during peak supply periods [4] Group 4 - The logistics network connects major fruit and vegetable production and consumption cities across 13 provinces, ensuring timely delivery within 12 hours for distances up to 1,000 kilometers [4] - The logistics operation leverages a large number of cold chain vehicles and specialized routes to optimize the supply chain for agricultural products [4]