十年重逢享“四美” 万商云集“会”金陵

Core Insights - The 113th National Sugar and Wine Commodity Fair will take place from October 16 to 18 at the Nanjing International Expo Center, showcasing a wide array of food and beverage products from around the world [1][2] - The event aims to facilitate business cooperation and networking among domestic and international merchants, featuring 4,000 companies from 40 countries and various themed zones [2][3] Group 1: Event Overview - The fair will cover 200,000 square meters of exhibition space, highlighting innovative, health-oriented, and region-specific products [2][3] - A series of 30 high-level industry trend insight meetings will be held, including the release of the "2025 China Food Trend White Paper" [3] Group 2: Economic Impact - The event is positioned as a collaborative platform for regional economic development, with a focus on attracting investment and promoting local products [3][4] - The "Autumn Sugar Season" initiative has integrated various city resources, resulting in significant increases in foot traffic and sales in local business districts [5] Group 3: Security and Logistics - Nanjing has prioritized the fair's security and logistics, deploying nearly 6,000 personnel for safety and implementing a comprehensive transportation network to ease travel during the event [6][7] - The city has established a multi-departmental command center to ensure a safe and orderly event [7]