百脉泉酒业入选“2025年度山东省绿色工厂”

Core Viewpoint - Shandong Baimaqiu Liquor Co., Ltd. has been recognized as a provincial benchmark for green low-carbon transformation in traditional industries, reflecting its achievements in ecological brewing, energy conservation, technological innovation, and clean production [2] Group 1: Green Manufacturing Practices - The company has established its own sorghum and wheat planting bases, ensuring the natural and healthy quality of raw materials through comprehensive management from selection to harvest [6] - Baimaqiu has implemented intelligent and digital transformations in its production processes, including the installation of automated systems in packaging and grain liquor workshops, which enhances production efficiency and reduces labor intensity [8] - The transition from water cooling to an intelligent air cooling system in the grain liquor workshop has resulted in a significant reduction in water consumption, saving approximately 20,000 cubic meters annually [8] Group 2: Resource Recycling - The company has achieved 100% resource utilization of waste materials such as lees and yellow water through a circular economy model, improving the organic quality of pit mud and extending its activity [10] - By utilizing a new fermentation technology, Baimaqiu converts lees into fibrous protein feed, replacing 10% of soybean and 20% of corn, thereby reducing costs for farmers and promoting downstream industry development [10] Group 3: Future Development Plans - Baimaqiu aims to deepen its green manufacturing system and enhance technological research and application, contributing to the establishment of a green supply chain ecosystem for the liquor industry in Shandong and beyond [11]