忻城糯玉米团体标准与新包装发布！全新形象勇闯大市场

Core Viewpoint - The article discusses the launch of new packaging and standards for Xincheng glutinous corn, marking its transition from a local specialty to a modern brand product [4][40]. Group 1: New Packaging - The new packaging for Xincheng glutinous corn is designed for various consumer scenarios, enhancing its market appeal [3][8]. - Gift box designs incorporate local culture and Zhuang ethnic patterns, elevating the product's perceived value for gifting [10]. - E-commerce packaging ensures aesthetic appeal while maintaining safety and convenience for transport [11]. - Supermarket packaging is visually striking, aiming to attract customers quickly in crowded retail environments [12][13]. - The new packaging addresses previous issues of low brand recognition by providing distinct, independent packaging for processed glutinous corn [16][18]. Group 2: Establishing Standards - The release of the "Glutinous Corn Grit" group standard fills a gap in product regulation, providing a benchmark for quality [22][23]. - The standard includes strict guidelines on raw material selection, processing techniques, sensory and physical indicators, and food safety [26]. - This standardization represents a significant shift from experience-based practices to a reliance on measurable quality standards, facilitating the transition from selling raw materials to branding [28][30]. - The establishment of these standards is expected to enhance market order, reduce consumer disputes, and pave the way for future growth in the industry [32][40]. Group 3: Strategic Development - The dual approach of "standard first" and "brand empowerment" reflects a systematic strategy by local government and industry leaders to strengthen the glutinous corn sector [40]. - The new standards create a protective barrier for product quality, increasing consumer trust, while the upgraded packaging effectively communicates product value [41][42]. - Together, these initiatives aim to transform "Xincheng glutinous corn" from a well-regarded local specialty into a competitive and sustainable premium brand [42][43].