广西推动打造具有国际先进水平的蔗糖制造业基地

Core Viewpoint - Guangxi is focusing on advancing its sugar industry towards high-end, intelligent, and green development, aiming for an industrial output value of 81 billion RMB by 2027, establishing an internationally advanced sugar manufacturing base [1][2] Group 1: Industry Development Strategy - Guangxi will create a new industrial development pattern characterized by "two cores, one pole, and two zones," with Chongzuo and Laibin as the core areas for modern sugar manufacturing [1] - Nanning will serve as the innovation leading area, while Liuzhou and Guigang will act as supporting areas for modern sugar manufacturing [1] Group 2: Product and Technology Focus - The focus will be on deep processing of sugar, transitioning products towards high-value areas such as functional sugars, nutritional sugars, and pharmaceutical sugars [1] - New product lines like L-arabinose and arabinoxylan will be introduced, and the industry chain will extend to beverages and snacks [1] - There will be an emphasis on the recycling and comprehensive utilization of by-products like bagasse and molasses, developing high-value products such as eco-friendly tableware and dietary fiber [1] Group 3: Technological Advancement - Guangxi will support enterprises in overcoming "bottleneck" technologies in deep processing and sugar-based bio-manufacturing, accelerating the industrialization of research outcomes [1] - Digital transformation will empower traditional industries, with plans to promote digital pilot projects in the sugar industry and support the establishment of smart factories [1] - The exploration of "AI + sugar industry" applications will enhance the intelligence level across the entire chain from planting to quality inspection [1] Group 4: International Collaboration - Guangxi will guide enterprises to "go global" by participating in overseas sugarcane planting and production [2] - The region will utilize platforms like the China-ASEAN Sugar Industry Expo to deepen exchanges and cooperation, encouraging partnerships with top international sugar companies and research institutions [2]