国家粮食安全得到有效保障 5年来全国粮食年产量稳定在1.3万亿斤以上

Core Insights - The "14th Five-Year Plan" period has seen significant advancements in China's grain circulation reform and development, effectively ensuring national food security and supporting high-quality economic and social development [1] Group 1: Grain Production and Security - National grain production has remained stable at over 1.3 trillion jin annually, with a projected increase to 1.4 trillion jin in 2024, marking a significant milestone [1] - Per capita grain availability has increased by 25 kg compared to the end of the "13th Five-Year Plan," reaching 500 kg, surpassing the internationally recognized safety line of 400 kg [1] - The grain storage capacity has improved, with over 730 million tons of standard grain storage facilities, an increase of 5.8 million tons from the end of the "13th Five-Year Plan" [1] Group 2: Grain Loss Reduction and Quality Management - Significant achievements in grain loss reduction have been noted, with annual losses in storage, transportation, and processing averaging about 2% of annual production [2] - The loss rate for household grain storage has decreased by 5 percentage points over the past decade, now at approximately 3% [2] - The grain quality management system has been continuously improved, with over 100 national standards and 50 industry standards revised since 2021 [2] Group 3: Legal and Regulatory Framework - Major breakthroughs in grain legal system construction have been achieved, including the implementation of the Grain Security Guarantee Law, which is the first foundational law in China's grain sector [3] - Continuous strengthening of grain regulatory enforcement has been observed, with initiatives like the "Iron Fist Action" to address grain-related violations [3] - A digital regulatory system for grain purchasing, sales, and storage has been established, ensuring comprehensive information coverage for government grain reserves [3]