Core Insights - The food industry has maintained stable operations this year, contributing significantly to domestic demand, consumption, economic growth, and livelihood protection through deep integration of technological and industrial innovation [1] Industry Performance - From January to July this year, the revenue of large-scale food enterprises reached 5.1 trillion yuan, with profits exceeding 330 billion yuan and imports and exports surpassing 82 billion USD [1] - The investment in the agricultural and sideline food processing industry grew by 17.8%, while investment in the food manufacturing industry increased by 15.4% [1] - The food industry accounted for 35.6% of light industry assets, achieving 39% of operating income and creating 43.8% of profits [1] Innovation and Technology - The food industry is accelerating its innovation pace, with 4 awards for technological invention and 56 for technological progress expected in 2024, marking a 140% increase in awards [1] - Companies are encouraged to enhance technological supply, support basic research, and accelerate breakthroughs in key technologies, focusing on digital and green technologies [2] - The application of digital technology in food enterprises is improving product innovation and food safety, with 86.2% of light industry utilizing digital R&D tools and 62.4% of key processes being numerically controlled [2] Future Development - The food industry is urged to advance smart manufacturing, detection, and circulation to improve production efficiency and product quality [3] - There is a focus on developing functional foods, physiological regulation foods, personalized nutrition foods, and special diets to meet health demands [2][3] - The health food sector is projected to produce approximately 800,000 tons in 2024, with an industry scale of about 450 billion yuan [3] Strategic Goals - The strategic task of food resource exploration aims to achieve global sustainable food development, ensure food supply security, and enhance public nutrition and health [4] - The transition from "Made in China" to "Created in China" is crucial, with a need to overcome "involution" competition that hampers high-quality development [4][5]
食品行业焕新提质
Jing Ji Ri Bao·2025-10-19 21:58