Group 1 - China consumes over 90% of the global durian production annually, prompting Southeast Asian countries to closely monitor this lucrative market [1] - Indonesia plans to export durians directly to China to increase profit margins from 10% to 30%, contingent on meeting health standards and cold chain storage requirements [1][2] - Indonesia has only recently begun exporting frozen durians to China, making it a late entrant compared to Thailand, Vietnam, and Malaysia [1] Group 2 - The lack of cold chain logistics and freezing technology in Indonesia has historically hindered the freshness of its durians, making it difficult to meet China's import regulations [2] - Some regions in Indonesia are capable of producing high-quality "Musang King" durians, which could appeal to China's high-end consumer market [3] - Despite longer transportation distances potentially increasing costs, focusing on quality and brand development could provide opportunities for Indonesia in the Chinese market [3]
东南亚“榴莲战”升级 印尼欲破局直供中国
Jin Tou Wang·2025-10-20 07:19