Core Insights - Ensuring food security requires a dual approach of increasing production and reducing losses, with a focus on both aspects becoming crucial for strengthening food security in China [1] Group 1: Technological Advancements in Grain Storage - The introduction of an intelligent sampling system that integrates "robot technology + modular design" has significantly improved efficiency in grain quality inspection, reducing the average inspection time for rice to under 13 minutes and for wheat, soybeans, and corn to around 8 minutes [2] - A mobile cleaning center has been developed to enhance the efficiency of impurity removal from grains, achieving a 50% increase in cleaning efficiency while reducing the operational footprint [5] - New energy-efficient and low-noise equipment, such as intelligent air conditioning and specialized fans, has been implemented to control temperature and humidity in storage facilities, promoting green storage practices [5] Group 2: Smart Technologies for Pest Management - The AI pest monitoring system has been deployed in over 20 storage facilities, improving monitoring frequency to hourly and achieving a pest identification accuracy of over 95%, thereby reducing the risk of pest outbreaks [7] - The collaboration between China Grain Reserves Group and China Mobile has led to the development of the first grain storage large model, "Jiyuan," which consolidates over 200,000 high-quality storage knowledge units, enhancing the understanding and application of grain storage practices [8] Group 3: Regulatory Innovations - The establishment of a "smart brain" for grain regulation has transitioned the monitoring approach from reactive to proactive, with an anomaly warning accuracy exceeding 87%, thus enhancing the overall safety and management of grain storage [8]
科技赋能 中国粮仓迈向绿色智能新时代
Zhong Guo Xin Wen Wang·2025-10-21 16:14