世粮署驻华代表：同舟共济迈向“零饥饿”的美好未来

Core Points - The ultimate goal of the World Food Programme (WFP) is to establish a world free of hunger, which includes eliminating all forms of malnutrition, promoting sustainable agricultural practices, and ensuring smallholder farmers can achieve stable livelihoods while providing healthy nutrition for children [1][2]. Group 1: Global Food Security - The current global food security situation is urgent, with approximately 673 million people struggling with hunger as of last year, primarily due to wars, conflicts, climate change, and natural disasters [1]. - Many countries in the Global South face challenges such as insufficient agricultural production capacity, outdated technology, and incomplete industrial chains [1]. Group 2: China's Role and Experience - Since joining the WFP in 1979, China has developed valuable experiences in food security, poverty alleviation, and rural revitalization, which can be shared with other developing countries [2]. - The establishment of the South-South Cooperation Knowledge Sharing Platform in 2022 aims to facilitate the exchange of China's successful experiences in food security and nutrition improvement [2]. Group 3: Call for Cooperation - The WFP representative emphasizes the need for stronger international cooperation to support developing countries in enhancing food self-sufficiency and building sustainable agricultural systems, with a focus on vulnerable groups such as children and women [3]. - Achieving the goal of eliminating hunger requires collective efforts and innovative collaboration to help vulnerable communities regain hope [3].