Core Insights - The "Color Bay Tibetan Fragrant Pig" has successfully entered the Hong Kong market with a significant order of 100,000 piglets, marking a breakthrough for Sichuan pigs in the past 15 years [1][2] - The pig breed has been recognized for its superior amino acid and trace element content, leading to its certification as a national geographical indication product in 2017 [1] - Black County has established a comprehensive breeding system to enhance the quality and production performance of the pigs, achieving over 50% coverage of quality breeds [1] Industry Developments - The annual breeding capacity of Black County's Tibetan Fragrant Pig has reached 78,000 heads, benefiting over 2,000 households with an average income increase of 1,750 yuan [2] - The county is focusing on consolidating breeding sources, enhancing production capabilities, and increasing brand value to establish a high-quality production and export base for Sichuan Tibetan Fragrant Pigs [2] - A new pig slaughterhouse is set to be operational by mid-November, with an annual slaughter capacity of 200,000 heads [2]
省政府新闻办举行“万千气象看四川·县域经济高质量发展”系列主题新闻发布会黑水专场 品牌赋能 藏香猪出川供港
Si Chuan Ri Bao·2025-10-26 01:24