呼和浩特市市场监督管理局经济技术开发区分局开展白酒市场专项治理行动

Core Insights - The article discusses a special regulatory action taken by the Hohhot Market Supervision Administration to purify the white liquor consumption environment and eliminate counterfeit products from the market, ensuring consumer safety [1] Group 1: Key Actions Taken - The regulatory action focuses on four critical areas: qualification review, source control, authenticity verification, and standardization of business practices [2] - Qualification review involves checking the business licenses and food operation permits of stores to eliminate unlicensed operations and illegal workshops [2] - Source control ensures traceability by verifying merchants' purchase records and supplier qualifications, requiring strict adherence to product traceability from manufacturer to consumer [2] - Authenticity verification includes on-site inspections by technical experts from liquor manufacturers to identify counterfeit products through detailed comparisons of packaging and labeling [2] - Standardization of business practices emphasizes compliance with pricing regulations and advertising laws, urging operators to uphold food safety responsibilities [2] Group 2: Legal and Community Engagement - Enforcement personnel also act as legal educators, explaining relevant laws such as the Food Safety Law and Trademark Law to business operators [3] - The joint inspection resulted in the examination of eight liquor distribution units, leading to the seizure of 20 bottles of suspected counterfeit liquor and the initiation of two legal cases [3] - The administration plans to establish a regular monitoring mechanism and expand complaint channels to maintain a high-pressure crackdown on illegal activities in the white liquor market [3]