中农秸美“点绿成金”：重塑农业废弃物价值 开启产业新蓝海

Core Viewpoint - The 32nd China Yangling Agricultural High-tech Achievements Expo showcases innovative agricultural solutions, with Shenzhen Zhongnong Qimei Technology Co., Ltd. presenting its unique straw waste treatment technology, highlighting its leadership in green utilization of agricultural waste [1][2]. Group 1: Technology and Innovation - Zhongnong Qimei's "Three-Component Separation" technology is the only one globally that efficiently separates and utilizes straw from nine types of crops, achieving zero waste and low energy consumption [3][4]. - The company has developed a complete technology chain covering enzyme preparation, equipment, and processes, creating a closed-loop system for straw resource utilization [2][4]. - The technology has been recognized as reaching international leading levels, with significant commercial and social value, marking a breakthrough in agricultural waste management [4][5]. Group 2: Market Potential and Economic Impact - The theoretical resource amount of straw in China is 977 million tons, with a collectible resource amount of 737 million tons, indicating a vast market potential for the "Three-Component Separation" technology [5]. - Traditional straw utilization methods are economically inefficient and environmentally damaging, while the new technology can reduce energy consumption by 70% and water usage by 80%, approaching a 100% straw utilization rate [5][6]. - The technology is expected to shift the industry from being policy-driven to market-driven, enhancing the economic viability of agricultural waste utilization [5][6]. Group 3: Future Outlook - Zhongnong Qimei's technology is set to redefine the value of agricultural waste, transforming millions of tons of waste into valuable resources, thus contributing to a green revolution in agriculture [6]. - The company aims to lead China's agricultural sector into a new phase of efficiency, sustainability, and environmental responsibility, providing a model for global agricultural green transformation [6].