Core Viewpoint - Zhanjiang's golden pomfret industry is thriving, with significant production and export growth, positioning it as a key player in the global seafood market [6][34]. Industry Overview - Zhanjiang is recognized as the "Pomfret Capital of China," producing approximately 100,000 tons of golden pomfret annually, accounting for one-third of the national output [6][7]. - The total output value of the golden pomfret industry in Zhanjiang has exceeded 20 billion yuan, directly creating 100,000 jobs and indirectly impacting over 1 million people in the industry chain [31][32]. Production and Quality - The cultivation philosophy in Zhanjiang emphasizes high-quality water, which is reflected in the presence of the endangered Chinese white dolphin, indicating excellent water quality [11][12]. - Golden pomfret thrives in a clean marine environment, with optimal water temperatures between 22°C and 28°C, contributing to its superior taste and texture [14][18]. Market Demand and Product Development - Golden pomfret is popular in the market due to its rich content of DHA and EPA, beneficial for brain development and cardiovascular health, and its versatility in various cooking styles [20][21]. - Leading companies like Hengxing Group have developed a range of golden pomfret products, catering to diverse consumer preferences and enhancing the industry's quality and efficiency [22][24]. Export Growth - In 2023, Zhanjiang exported 39,000 tons of golden pomfret, generating an export revenue of 952 million yuan, with projections for 2024 to exceed 100,000 tons and reach an export value of 2.658 billion yuan [34][35]. - A significant portion of the golden pomfret is exported to Europe, America, and Southeast Asia, establishing it as an "international fish" [36]. Economic Impact - The growth of the golden pomfret industry reflects Zhanjiang's broader marine economy, transitioning from local consumption to global markets, symbolizing the region's economic development [39][41].
湛江金鲳鱼:游向世界的“海上黄金”
Nan Fang Nong Cun Bao·2025-10-31 04:34