2025世界中餐非洲大赛在肯尼亚举行

Group 1 - The 2025 World Chinese Cuisine Competition is being held in Kenya, marking the first time the event has taken place in Africa, with over 40 teams participating from countries such as Kenya, South Africa, Nigeria, and Senegal [1][2] - The event is seen as a cultural exchange, showcasing Chinese culinary art while integrating African culture and ingredients, reflecting the essence of Chinese cuisine's philosophy of "harmony in diversity" [1][2] - The competition is part of the 2025 China-Kenya Cultural and Tourism Season, supported by the World Chinese Cuisine Association and the Kenyan Ministry of Tourism and Wildlife [1][8] Group 2 - The Kenyan Deputy Minister of Tourism and Wildlife highlighted the competition as a platform to showcase Chinese culinary arts and a testament to cultural integration, noting the increasing number of Chinese tourists to Kenya, which exceeded 90,000 last year [2][8] - The event also included the 15th International Forum on the Development of Chinese Cuisine, emphasizing the growing interest in culinary exchanges between China and Kenya [8]