Core Points - The 2025 Tianjin Breakfast Culture and Tourism Festival has commenced, showcasing local intangible cultural heritage cuisine [1] - The festival features a variety of traditional foods, attracting large crowds and highlighting the cultural significance of Tianjin's culinary offerings [3][5][6] Group 1 - The festival aims to promote Tianjin's unique food culture and enhance tourism [1] - Various traditional dishes such as fried cakes, jianbing guozi, and guoba cai are being sold, indicating a strong local interest in these foods [3][5][6] - The event has drawn significant public participation, with long queues observed for popular food items [3][5] Group 2 - The festival serves as a platform for local vendors to showcase their culinary skills and heritage [1] - The presence of children observing food preparation highlights the educational aspect of the festival, fostering a connection to local traditions [8] - The event is part of a broader initiative to celebrate and preserve Tianjin's cultural identity through its food [1]
2025天津早点文化旅游节启幕 在烟火气中品“津”味非遗美食
Zhong Guo Xin Wen Wang·2025-11-05 09:08