Core Points - The first batch of edible mushroom products from Luonan County, totaling over 20,000 sticks and 45 tons, has successfully been exported to South Korea after passing inspection and quarantine by the Shangluo Customs [1][2] - The "batch inspection (quarantine)" reform trial aims to facilitate the export of fresh agricultural products, significantly reducing inspection time and improving efficiency for companies [1][2] Group 1 - The "batch inspection (quarantine)" reform separates the "inspection (quarantine) batch" from the "customs declaration batch," allowing for a more precise assessment of product quality and safety [1] - Companies with good customs credit and sound quality management systems will benefit from this reform, as only the first batch of goods will undergo on-site inspection, while subsequent shipments will be verified through document review [1][2] Group 2 - The new inspection model addresses the "small quantity, multiple times" inspection issue faced by companies like Luonan Lingnan Biotechnology Poverty Alleviation Development Co., which had to carefully manage inspection and shipping schedules [2] - From January to September of this year, the Shangluo Customs supervised the export of edible mushrooms and related products worth nearly 40 million yuan [2] - The customs authority aims to connect with local foreign trade enterprises to accelerate the release of reform benefits, promoting the export of more specialty agricultural products [2]
【商洛】香菇菌棒首次以“批次检验(检疫)”模式出口
Shan Xi Ri Bao·2025-11-09 23:35