（乡村行·看振兴）福建永定：柿饼正飘香 农户笑开颜

Core Viewpoint - The production of persimmons in Yongding District, Fujian Province, is thriving, contributing significantly to local economic development and rural revitalization through traditional craftsmanship and tourism integration [1][4]. Group 1: Production and Economic Impact - Yongding District is known as the "Hometown of Persimmons" in East China, with 68,000 acres of persimmon orchards producing over 60,000 tons annually, generating an output value exceeding 120 million yuan [4][7]. - The processing of persimmons into dried fruit involves a labor-intensive process where 4 kilograms of fresh persimmons yield 1 kilogram of dried persimmons, with local farmers reporting that their entire harvest of 300,000 kilograms has already been sold out [4][6]. - The income from persimmon-related industries in the village reached over 10 million yuan last year, tripling compared to 2022 [7]. Group 2: Cultural and Tourism Integration - The local community has successfully integrated persimmon production with Hakka culture and tourism, hosting events like the "Persimmon Harvest Festival" and "Persimmon Carnival" to attract visitors [4][5]. - Tourists can engage in hands-on experiences such as DIY persimmon drying and tasting traditional Hakka cuisine, enhancing the appeal of the region [4][7]. - The establishment of 20 farmhouses and 10 guesthouses in the village indicates a growing tourism sector, with persimmons becoming a popular souvenir for visitors [7].