南京市浦口区2025年第七期食品安全监督抽检合格产品信息结果公示

Core Points - The article presents the results of the seventh phase of food safety supervision and random inspection in the Pukou District for 2025, highlighting the compliance of various food products from different manufacturers [3][4][5] Group 1: Inspection Results - A total of 55 food products from various manufacturers were inspected, with details including product names, specifications, production dates, and sampling locations provided [3][4] - The inspected products include a variety of categories such as sauces, snacks, alcoholic beverages, and agricultural products, indicating a broad scope of food safety monitoring [3][4][5] Group 2: Manufacturer Information - The inspection covered products from multiple manufacturers, including local businesses and companies from other provinces, showcasing the diversity of food sources in the region [3][4] - Specific manufacturers mentioned include Jiangsu Nanjing's Aimi Beef Restaurant and Sichuan Chengdu's Sheng'en Biotechnology Co., indicating a mix of local and regional suppliers [3][4] Group 3: Product Categories - The inspected products are categorized into several types, including: - Sauces and condiments (e.g., hot pot bases, seasoning sauces) - Snacks and processed foods (e.g., cakes, peanuts) - Alcoholic beverages (e.g., liquor, beer) - Agricultural products (e.g., rice, vegetables) [3][4][5] - This categorization reflects the comprehensive nature of food safety inspections across different food segments [3][4]