湖南江华水口镇小玫瑰撬动大产业 铺就乡村共富路

Core Viewpoint - The article highlights the development of a unique edible rose industry in Shuikou Town, Jianghua, Hunan Province, which aims to transform local natural resources into economic benefits through innovative agricultural practices and community engagement [1][2]. Group 1: Industry Development - Shuikou Town is leveraging its favorable climate and soil conditions to cultivate the "Yanhong Rose," a variety known for its thick petals, strong fragrance, and high nutritional value, suitable for both culinary and medicinal uses [1]. - The local government and returning entrepreneurs are focusing on the edible rose as a niche market, avoiding competition with traditional ornamental roses, and have successfully attracted several well-known pharmaceutical companies for long-term procurement agreements [1][2]. Group 2: Value Chain Extension - The town is expanding its product offerings beyond raw materials to include rose-based personal care products like soaps and essential oils, as well as food items such as rose buns and jams [2]. - A circular agricultural model is being implemented, where by-products from rose cultivation, such as flower bases, are used as feed for free-range chickens, enhancing both ecological sustainability and economic returns [2]. Group 3: Economic Impact - The rose industry has established a clear mechanism to benefit local farmers, providing quality seedlings and technical support, with a guaranteed minimum purchase price of 10 yuan per pound for their products [2]. - It is estimated that a single rose plant can yield at least 1 pound annually, allowing farmers to earn approximately 20,000 yuan per acre, significantly improving local income and activating previously unused land [2]. Group 4: Future Plans - Plans are in place to expand the cultivation area from 115 acres to 2,000 acres and to build a standardized processing facility, aiming to create a comprehensive industry chain that includes planting, research, processing, sales, and tourism [4].