一鸣食品：公司与浙江大学合作建设的相关乳品与奶牛研究项目正在稳步推进中

Core Viewpoint - Yiming Foods (605179) is collaborating with Zhejiang University on a dairy and cattle research project, which is currently in the ongoing R&D and validation phase [1] Group 1 - The project has established a quantifiable heat stress index system to assess individual cow heat tolerance levels [1] - This research direction is expected to positively impact milk quality improvement and supply chain stability [1] - The initiative may become a key competitive advantage for the company at the source level in the future [1]