上海市长宁区市场监督管理局2025年10月食品安全监督抽检情况通报

Core Points - The report details the food safety supervision and sampling results conducted by the Changning District Market Supervision Administration from July to September 2025, highlighting a total of 351 food samples tested, with 340 passing and 11 failing [1]. Group 1: Sampling Results - A total of 351 food samples were collected, with a compliance rate of approximately 96.9% [1]. - Specific categories of food tested include edible agricultural products, catering food, and pre-packaged food [1]. Group 2: Non-compliant Products - Eleven products were found to be non-compliant, with details provided for each including the production company, product name, and specific non-compliance issues [1]. - Examples of non-compliant products include: - A restaurant's small bowl with a detected level of anionic synthetic detergent at 0.044 mg/100 cm², which is not permitted [1]. - Eggs from a company with a detected level of doxycycline at 1.87×10³ µg/kg, exceeding the allowable limit of 10 µg/kg [1]. - A steamed bun containing dehydroacetic acid at 0.0917 g/kg, which is also prohibited [1].