酱香溢巷，杭州“酱货经济”进入旺季

Core Viewpoint - The "sauce economy" in Hangzhou is entering its peak sales season as winter approaches, with traditional foods like sauce duck and sauce fish becoming significant contributors to local income [1] Group 1: Sauce Duck Sales - The sauce duck stall run by "Aunt Fu" has seen a stable business over 32 years, with prices set at 110 yuan for old ducks and 120 yuan for "dumb ducks" [2][3] - Sales have begun to pick up, with approximately 150 ducks sold since the start of winter, primarily to loyal customers [3] - Online orders account for 30% of sales, with shipping costs exceeding 2,000 yuan monthly, indicating a growing market reach [3] Group 2: Sauce Pork and Fish - Sauce ribs are also popular, priced at 55 yuan per pound, with high demand leading to quick sales [3] - The sauce fish market is differentiated by focusing on quality, with lighter seasoning to enhance the fish's natural flavor [4] - Sauce fish prices are set at 100 yuan for three crucian carp and 38 yuan per pound for bluefish, with sales expected to increase significantly next month [4]