韩俊：优化重要农产品供给结构 坚持巩固提升口粮、主攻玉米大豆、兼顾薯类杂粮

Group 1 - The article emphasizes the need to enhance agricultural comprehensive production capacity and quality efficiency, aligning with the spirit of the 20th National Congress of the Communist Party of China [1] - It highlights the implementation of a new round of actions aimed at increasing grain production capacity by 100 billion jin, focusing on stabilizing grain planting areas and improving single crop yields as key measures [1] - The article calls for optimizing the supply structure of important agricultural products, including consolidating staple food production, prioritizing corn and soybeans, and increasing the supply of high-quality rice and specialized wheat [1] Group 2 - The article advocates for the expansion of oilseed crops and the exploration of potential in rapeseed, peanuts, and tea oil, aiming to diversify edible oil supply channels [1] - It stresses the importance of gradually optimizing the layout of grain production and strengthening production capacity based on crop varieties and regional characteristics [1] - The article outlines the need for a comprehensive approach to ensure stable and abundant grain production, which is crucial for food security [1]