Core Insights - Naturally Amish has established a reserve of at least 20,000 cattle annually, aiming for a minimum profit margin of 10%, which translates to over $70 million in revenue and a minimum annual profit of $7 million [1][5] Group 1: Company Operations - Each cow in the reserve is raised with a focus on ethical standards, prioritizing animal welfare and environmental stewardship, which enhances the quality of the livestock [3] - Naturally Amish is actively seeking USDA-certified meat processing facilities in Michigan, Ohio, and Indiana to expand its beef offerings into the wholesale market [5] - The company has achieved Beef Quality Assurance (BQA) Certification, reflecting its commitment to high standards in cattle care and beef safety [6][7] Group 2: Industry Context - The U.S. beef industry is facing challenges, with a 17% decline in family farms since 2017, resulting in over 100,000 operations lost, while consumer demand for beef has risen by 9% [4] - The national cattle herd is at its lowest level in 75 years, prompting the USDA to implement initiatives to stabilize markets for ranchers and make beef more affordable for consumers [4]
EQS-News: Naturally Amish (SMEV) Secures Supply of 20,000 Cattle Per Year For Wholesale and Direct-To-Consumer Sales
Markets.Businessinsider.Com·2025-12-16 15:23