Core Viewpoint - The Ministry of Agriculture and Rural Affairs of China has announced the implementation of a management system for quality assurance certificates for agricultural products, including vegetables, fruits, and fresh tea leaves, to ensure food safety and quality compliance [1] Group 1: Management System Implementation - The newly released "Management Measures for Quality Safety Commitment Certificates of Agricultural Products" outlines responsibilities for agricultural production enterprises and farmers' cooperatives regarding the quality and safety of their products [1] - Producers are required to scientifically and reasonably use agricultural inputs, maintain accurate production records, and strengthen quality control throughout the production process to ensure compliance with safety standards [1] Group 2: Documentation and Record Keeping - Producers must issue commitment quality assurance certificates at the production site according to production batches and maintain accurate records of these certificates [1] - The records of issued certificates must be kept for at least six months [1]
我国将对蔬菜水果等实施承诺达标合格证管理
Xin Lang Cai Jing·2025-12-19 22:32