“鲜美湛江 吃和远方”上海媒体大V采风活动结束

Core Insights - The "Fresh and Beautiful Zhanjiang: Eating and Traveling" media tour concluded successfully, showcasing Zhanjiang's rich cultural and tourism resources [1][9] - Participants expressed a strong interest in Zhanjiang's ecological environment and culinary offerings, highlighting the need for increased promotion of the city [3][5] Group 1: Tourism and Cultural Promotion - The media team experienced hands-on activities like orange picking, which they found to be a unique and engaging experience [3] - Suggestions were made to enhance promotional efforts for Zhanjiang, as many people outside the region are unaware of its attractions [3][5] - The scenic beauty and diverse tourism resources of Zhanjiang were emphasized, with calls for improved services to cater to younger tourists seeking varied experiences [3][5] Group 2: Culinary Appeal - Zhanjiang's seafood and fruit offerings were praised for their quality and affordability, making it an attractive destination for relaxation and potential long-term stays [5][7] - The local cooking methods, such as steaming and blanching, were noted for preserving the freshness of seafood, appealing to visitors' tastes [7] - The cost-effectiveness of dining in Zhanjiang was highlighted, with comparisons made to other regions, indicating a competitive advantage in the culinary tourism sector [7]