新华全媒头条|苍茫的戈壁 希望的田野——河西走廊发展现代寒旱特色农业纪实

Core Viewpoint - The development of modern cold and drought-resistant agriculture in the Hexi Corridor is transforming the region from barren land into a vibrant agricultural hub, driven by government support and innovative agricultural practices [1][6]. Group 1: Agricultural Transformation - The Hexi Corridor, historically a desolate area, is now home to over 4,000 agricultural greenhouses covering 32,000 acres, showcasing the shift towards modern cold and drought-resistant agriculture [2][3]. - The region's agricultural practices have evolved from traditional methods to a market-oriented approach, with significant advancements in greenhouse technology since around 2009 [3][5]. - By 2020, the area dedicated to greenhouse agriculture had increased from 240,000 acres to 503,000 acres, with over 80% of new projects being enterprise investments [6]. Group 2: Water Resource Management - The Hexi Corridor has implemented water-saving technologies, transitioning from traditional irrigation methods to precision drip irrigation, which saves over 35% of water compared to conventional farming [5][6]. - The establishment of water-saving irrigation material factories and the promotion of water rights reform are critical steps in addressing water scarcity in the region [4][5]. Group 3: Seed Production and Innovation - The Hexi Corridor is recognized as a "golden corridor" for seed production due to its favorable climate conditions, which enhance seed growth and reduce pest issues [7][8]. - Recent advancements in seed breeding techniques, including molecular markers and gene editing, have significantly improved the quality and resistance of new crop varieties [10]. Group 4: Livestock and Specialty Products - The region has seen substantial growth in livestock production, with cattle and sheep populations increasing by 24.7% and 28.7% respectively since 2020, alongside a notable rise in vegetable production [12][13]. - The introduction of high-quality specialty products, such as organic vegetables and dairy, has become a key driver for local farmers' income, with projected revenues from organic vegetable sales expected to exceed 50 million yuan [12][13].