“贵水黔鱼”端上省外市民餐桌

Core Insights - The establishment of the Guizhou Water Investment Group's "Gui Shui Qian Yu" operation center in Changsha marks a significant step in promoting Guizhou's ecological fish products in the central China market [1][2] - The operation center aims to create a comprehensive platform for brand promotion, market sales, and supply chain services, facilitating the "Qian Goods Out of the Mountains" strategy [1][2] - The center has already partnered with over 30 mid-to-high-end restaurants in Changsha, providing approximately 2,000 pounds of Guizhou ecological fish daily to local consumers [1] Company Developments - "Gui Shui Qian Yu" is a provincial-level green ecological fishery public brand that Guizhou is actively developing [2] - The province has been promoting the ecological fishery industry, attracting social capital, and forming a collaborative network involving various stakeholders [2] - As of the end of 2024, Guizhou will have 1,626 aquaculture operating entities and over 50 fishing-related trademarks, with several ecological fishery brands entering supermarkets [2] Industry Trends - The ecological fishery industry in Guizhou is focusing on quality improvement, standardization of production, and the establishment of green and organic product bases [2] - More than 10 quality distributors of "Gui Shui Qian Yu" are collaborating to create over 20 brand image stores and counters across various regions, including the Yangtze River Delta and the Guangdong-Hong Kong-Macao Greater Bay Area [2] - The supply chain for "Gui Shui Qian Yu" is becoming shorter and more efficient, ensuring stable quality and professional service for consumers nationwide [3]