广西浦北通报“速成工艺陈皮”问题

Group 1 - The core issue involves the production and sale of "quick-processing Chenpi" by several market entities in the Chenpi industry, which has raised concerns regarding compliance with product quality laws [1][2] - The local government has established a task force to oversee investigations and has initiated legal proceedings against four companies for violating the Product Quality Law of the People's Republic of China [1] - A total of 31 batches of products, including those from the implicated companies, were sampled and tested for various safety indicators, all of which met national food safety standards [1] Group 2 - The "quick-processing Chenpi" method involves artificially aging the fruit peels under controlled temperature and humidity conditions, which does not comply with the local Chenpi standards [2] - The local authorities have prohibited the production of Chenpi using the "quick-processing" method and acknowledged the need for improved regulatory oversight in the Chenpi industry [2] - The government has committed to a "zero tolerance" policy towards market disruptions and consumer rights violations, aiming to enhance the quality and brand protection of the Chenpi industry [2]