我国米面油等大宗食品抽检不合格率连续5年处于低位
Xin Hua Wang·2025-12-23 11:39

Core Insights - The overall food safety situation in China is stable, with low non-compliance rates for major food categories over the past five years [1] - Significant improvements have been observed in the non-compliance rates for specific food safety indicators, particularly in edible oils and infant formula [1] Group 1: Food Safety Status - Major food categories such as rice, flour, oil, meat, and milk have maintained low non-compliance rates for five consecutive years [1] - The non-compliance rate for ethyl maltol (commonly known as "one drop fragrance") in edible vegetable oils decreased from 2.08% in 2020 to 0.08% in 2023 [1] - The non-compliance rate for aflatoxin B1 in peanut oil has dropped from 3.33% in 2021 to 0.76% in 2023 [1] Group 2: Regulatory Actions - The State Administration for Market Regulation has completed 190,000 cases of non-compliant food investigations this year, with fines totaling 451 million yuan [2] - A total of 57,540 inspections of school canteens and off-campus catering units were conducted, resulting in 12,067 legal cases filed [2] - The regulatory body has intensified efforts against counterfeit and substandard food in rural areas and has taken action against fraudulent practices in meat products and edible oils [2]