构建全季节均衡的旅游产品体系

Group 1 - The core idea of the article emphasizes the development of a year-round tourism product matrix in Guizhou, aiming to break the seasonal barriers and enhance the supply of high-quality tourism products [1] - The article outlines a four-season differentiated and layered experience product matrix, expanding Guizhou's tourism resources from a single "summer cooling economy" to a diverse product system throughout the year [1] - Specific seasonal product developments include ecological health tourism in spring, upgraded summer cooling experiences, rural tourism in autumn, and warm winter economy products such as hot spring resorts and winter skiing [1] Group 2 - The establishment of a "data-driven + dynamic response" precise flow control system is proposed, supported by smart tourism technology to optimize visitor distribution [2] - Key strategies include data integration and real-time monitoring of visitor numbers, implementing a warning mechanism when visitor capacity reaches 80%, and personalized services based on consumer habits [2] - The goal is to achieve balanced development by attracting visitors during off-peak seasons and distributing them during peak seasons through tailored recommendations [2] Group 3 - The article discusses the deep integration of resources, culture, and experience to enhance the competitiveness of cultural tourism products, focusing on ethnic culture as a core element [3] - It highlights the transformation of intangible cultural heritage into participatory experiences, allowing visitors to engage actively with local traditions [3] - Seasonal cultural expressions are innovated, such as combining Miao ethnic night parties with summer camping and integrating Dong ethnic rituals with winter wellness experiences, promoting a shift from a seasonal-dependent to a year-round balanced tourism market [3]