Edible Garden to Start Shipping Pulp and Pickle Party to Western Beef

Core Insights - Edible Garden AG Incorporated has expanded its product offerings in the New York metropolitan area through a partnership with Western Beef, a regional supermarket chain, to provide gourmet sauces and fermented pickles, reflecting a growing demand for clean-label and sustainable food options [1][4] Company Overview - Edible Garden is a leader in controlled environment agriculture (CEA), focusing on sustainable, locally grown organic produce and operates over 5,000 retail locations across the U.S., Caribbean, and South America [5] - The company utilizes a Zero-Waste Inspired® farming model and is recognized for its advanced safety protocols and innovative technologies, including patented software and self-watering displays [5][6] Product Offerings - The Pulp product line includes gourmet and chili-based sauces made from thoughtfully sourced ingredients, while the Pickle Party line features fermented Kosher, Non-GMO pickles and sauerkraut, emphasizing minimal processing for freshness [3][8] - Edible Garden also markets nutrition and specialty food products, including plant and whey protein powders, catering to health-conscious consumers [7] Strategic Partnerships - The collaboration with Western Beef aims to enhance accessibility to fresh, responsibly produced foods in urban markets, thereby strengthening brand awareness and operational efficiency [4] - This partnership aligns with the company's strategy to expand distribution in core regions and meet the evolving preferences of consumers for sustainable food options [4]