一餐饭温暖一座城

Core Viewpoint - The "Food Bank" initiative in Shenzhen's Futian District has gained significant attention for its role in reducing food waste and providing support to vulnerable groups, with approximately 500,000 food items distributed over three years, benefiting around 500,000 individuals [1][2]. Group 1: Project Overview - The "Food Bank" project was launched on May 31, 2022, and operates through 22 service terminals in Futian District, facilitating the distribution of food donations [2]. - The project has saved approximately 195 tons of food and reduced carbon emissions by about 390 tons [2]. - The food is sourced primarily from donations by caring enterprises and supermarkets, with strict safety standards for all donated items [2]. Group 2: Target Beneficiaries - Special groups such as low-income individuals, disabled persons, children in difficult situations, and elderly people can access the food bank after being verified by local public service offices [3]. - The food bank operates a "no-contact" model, allowing beneficiaries to receive assistance without the stigma often associated with traditional aid methods [3]. Group 3: Community Impact - The initiative serves as an educational tool for the general public, promoting awareness about food waste and environmental conservation [4]. - Businesses participating in the program can fulfill their social responsibilities while reducing waste and processing costs, creating a win-win situation [4]. - The project not only addresses immediate food needs but also fosters a culture of saving resources and mutual assistance within the community [4][5].