带着坏情绪吃饭很伤心脏

Core Insights - Emotional eating increases the risk of diastolic dysfunction of the heart by 38% [1] Group 1: Emotional Impact - Negative emotions such as stress, anxiety, anger, and sadness put the brain in a state of stress, leading to increased synthesis of glucocorticoids and glucose consumption [1] - These emotional states result in heightened appetite and a tendency to consume more high-calorie foods [1] Group 2: Health Consequences - Binge eating may provide temporary relief from stress but has long-term negative effects, including obesity, endocrine disorders, and hyperlipidemia [1] - These health issues ultimately impact heart health [1]