从“卖产品”到“卖文化”：营销变革下酒企出海新征程

Core Viewpoint - The Chinese liquor industry is increasingly focusing on international markets as domestic competition intensifies, with a significant number of companies expanding overseas to seek new growth opportunities [1][7]. Group 1: Market Expansion Strategies - A report indicates that by 2025, 63.9% of Chinese liquor companies will have established or are in the process of expanding into international markets, highlighting a collective shift towards seeking new growth avenues [1]. - Companies like Moutai and Wuliangye are launching products specifically designed for overseas markets, while others are exporting established domestic bestsellers [3][4]. - The export of Chinese liquor is experiencing a "volume and price increase," with total exports reaching $704 million in the first three quarters of the year, a 5.3% year-on-year increase [7]. Group 2: Cultural Integration - The industry recognizes that successful internationalization involves not just product export but also cultural integration, with many companies engaging in cultural activities to tell the story of Chinese liquor [5][6]. - Events like "He Mei Global Tour" by Wuliangye and "Chinese Banquet" by Yanghe are examples of how companies are using cultural narratives to enhance their international presence [5]. Group 3: Challenges and Opportunities - Despite the enthusiasm for international expansion, challenges remain, such as the need to adapt products to local tastes and cultural preferences, particularly in regions with significant Chinese populations like Southeast Asia [8][9]. - The industry is still in the early stages of internationalization, primarily serving Chinese consumers abroad, and must develop strategies to engage with local markets more effectively [8][9].