今年检验500批次食品

Core Viewpoint - The event organized by Shenyang Market Supervision Administration aims to enhance food safety awareness among consumers through interactive inspections and public participation in food testing [1][2] Group 1: Event Overview - The "You Point, I Inspect" initiative is the 27th station of the public engagement activity, marking the conclusion of the year's events [1] - The core focus of the event is to ensure food safety during the holiday season, with various outreach methods including distributing educational materials and conducting on-site Q&A sessions [1] Group 2: Consumer Engagement - Consumers are encouraged to participate by scanning a QR code to select food items they wish to have tested, enhancing their involvement in the regulatory process [1] - The initiative aims to boost consumer confidence in food safety by making the inspection process transparent and accessible [1] Group 3: Inspection Results - As of now, Shenyang has completed 22,487 food samples and 22,209 inspections, identifying 471 batches of non-compliant food [2] - The "You Point, I Inspect" program has conducted 500 inspections, revealing 8 batches of non-compliant food [2] - The initiative is designed to increase consumers' sense of safety and satisfaction regarding food safety measures [2]