小灵芝撬动大发展，疏附鲜灵芝单个售价超百元

Core Viewpoint - The cultivation of Lingzhi (Ganoderma lucidum) in Shufu County is emerging as a significant economic opportunity, showcasing its potential to enhance local livelihoods and contribute to rural development [3][19]. Group 1: Economic Impact - The fresh Lingzhi is being sold at prices exceeding 100 yuan per piece, depending on quality and size [5]. - The cultivation base produces a stable output of 64,000 quality mushroom bags annually, providing employment for 10 local villagers with an average monthly income of 3,200 yuan [7][14]. - The development plan aims to involve 15 households in the cultivation process, with each expected to increase their annual income by 10,000 yuan [17][18]. Group 2: Technological Advancements - The modern cultivation base utilizes a factory-style planting approach, which overcomes traditional agricultural limitations and ensures high-quality output comparable to wild varieties [23]. - The base is equipped with a smart environmental control system, allowing real-time management of mushroom growth through mobile devices [25]. - Collaboration with the Guangdong Academy of Microbiology provides technical support and training in key cultivation techniques, creating a comprehensive industry chain from cultivation to market sales [26][28]. Group 3: Support and Development - The establishment of the Lingzhi cultivation base is supported by over 5.3 million yuan in aid from Guangdong Province, highlighting the importance of external support in developing local industries [21][20]. - The initiative is part of a broader strategy to connect local products with markets in the Guangdong-Hong Kong-Macao Greater Bay Area, enhancing the sales channels for Shufu Lingzhi [30].