昔日“大麻烦”今成“香饽饽”，看秸秆如何从“田间废料”蝶变“产业黄金”

Core Viewpoint - The article highlights the transformation of agricultural waste, specifically straw, into valuable resources through a systematic collection and processing approach in Dayi Town, Yangzhou, promoting a sustainable agricultural model [1][3]. Group 1: Straw Collection and Utilization - Straw collection, known as "straw leaving the field," involves gathering post-harvest straw for resource utilization, reducing pollution and enhancing resource value [1][2]. - The process includes using specialized machinery such as raking, bundling, and grabbing machines to efficiently collect and prepare straw for transport [2]. - The collected straw is processed into various products, including biomass fuel, organic fertilizers, and mushroom cultivation substrates, creating a closed-loop green agricultural system [2][3]. Group 2: Economic and Environmental Impact - The initiative is supported by a model that integrates government, enterprises, and farmers, aiming to build a straw collection and storage system that balances social, economic, and ecological benefits [3]. - The program is projected to handle 8,000 acres of farmland and 3,200 tons of straw annually, generating an estimated annual output value of 600,000 yuan for farmers and local communities [3]. - The approach not only provides economic benefits to farmers and reduces production costs for enterprises but also contributes to ecological protection and sustainable agricultural development [3].