东西问丨穆罕默德·曼苏里：中国实践如何助力保障全球粮食安全？

Core Insights - The global food security situation remains severe, with approximately 673 million people facing hunger and 2.3 billion in food insecurity, exacerbated by regional conflicts, extreme weather, and trade barriers [1] - China's practices in ensuring food security and promoting rural revitalization offer valuable insights for the world, particularly as the FAO approaches its 80th anniversary in 2025 [1] Group 1: Effective Practices in Rural Revitalization - The FAO's strategic pillars of "better production, better nutrition, better environment, and better life" align closely with China's rural practices observed during the visit [2] - China demonstrates effective production methods that balance productivity and sustainability, including diverse agricultural practices and livestock farming [2] - There is a strong emphasis on diversified food production, creating job opportunities, and enhancing quality of life through the development of fresh produce and health-related food products [2] - Environmental protection efforts include wetland conservation and the production of green and organic foods, showcasing a commitment to sustainable practices [2] Group 2: Key Characteristics of China's Rural Revitalization - Two notable characteristics of China's rural revitalization are the guiding role of local governments and the entrepreneurial spirit of rural residents [5] - Local governments provide public investment and ensure that development benefits cooperatives and farmers, while also maintaining fair pricing mechanisms [5] - The entrepreneurial drive among rural residents has led to successful local businesses that create jobs and contribute to poverty alleviation [5] Group 3: Investment in Human Capital - Investment in human capital is crucial for sustainable development, yet rural development has often focused more on physical infrastructure than on enhancing human capabilities [8] - Human capital investment includes education, training, and health, which are essential for empowering farmers and entrepreneurs [8] - The FAO has identified six key recommendations for human capital investment, emphasizing the importance of partnerships, inclusive policies, and continuous innovation [9] Group 4: China's Contributions to Global Food Security - China has made significant contributions to global food security, achieving the UN Millennium Development Goal of halving extreme poverty and hunger ahead of the 2030 target [11] - The country has ensured stable supplies of staple foods and maintained abundant availability of various agricultural products, improving national nutrition [11] - China's experience in poverty alleviation and food security serves as a model for other countries, particularly through South-South cooperation initiatives [12]