西藏山南葡萄酒首次出口中国香港 拉萨海关服务护航
Zhong Guo Xin Wen Wang·2026-01-04 16:13

Core Viewpoint - A batch of high-altitude wine from Sangri County, Shannan City, Tibet, has successfully been exported to the Hong Kong market, marking a significant step for local producers following the export of Shannan apples [1] Group 1: Export Details - The exported wine, produced at an altitude of over 3,700 meters, includes varieties such as Pazhu Ice Pure and Pazhu Rigang, totaling 84 bottles [1] - The export process was facilitated by the Bakuo Customs, which provided tailored support to ensure smooth customs clearance for the first foreign trade shipment of the winery [1] Group 2: Support from Customs - Bakuo Customs implemented a "one-on-one" liaison mechanism to assist enterprises, offering guidance on the preparation of declaration materials and the application for health certificates [1] - The customs authority emphasized its commitment to helping local businesses by addressing their needs and facilitating the export of various high-altitude specialty products [1] Group 3: Future Plans - The winery plans to expand its market reach by exporting locally produced wines to more countries and regions worldwide [1] - Bakuo Customs aims to continue supporting local enterprises by enhancing policy communication and contributing to their development [1]